“Chocolate Snack Cake”
1 yellow cake mix*
1 chocolate pudding mix*
1 8 oz. container of sour cream
3/4 cup oil
3/4 cup water
3 eggs
1 cup chocolate chips
Directions:
Blend all together. Pour batter into a very well greased (you may need to add flour) bundt pan. Bake for 45-50 minutes or until ready at 350 degress F. Allow to cool completely before removing from pan. Sprinkle the top with powdered sugar.

**We sometime use a yellow cake mix and chocolate pudding or a chocolate cake mix with chocolate pudding…it is entirely up to you – experiment!**

Source: PriscillaBakes
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